Odour | Characteristics cocoa flavor |
Appearance | Brown powder without foreign matter |
Fineness (through 200 mesh) (%) | ≥99.0 |
Fat (on dry matter basis) (%) | 4-10; 10-12; 20-24 |
Moisture (%) | ≤4.5 |
pH value | 5.0-5.8 |
Total plate count (cfu/g) | ≤5000 |
Mould (cfu/g) | ≤100 |
Yeast (cfu/g) | ≤50 |
Coliforms (MPN/100g) | Negative |
Pathogenic bacteria | Negative |
Shelf Life | 24 months |
Packing | Kraft paper bags with inner Polyethylene, 25kg/bag |
Minimum Order Quantity | 15 Metric Tons (20' FCL) |
Delivery lead time | 3 weeks |